Bulk agricultural commodity sourcing from India
Intact Global Exports is a merchant export desk in Kengeri, Bengaluru. We source spices, grains, tea, coffee, and fresh produce against a written specification, then coordinate quality checks, packing, documents, and shipment. This page is the enterprise pillar for that work. The long-form operating note is managing high-volume agricultural supply chains.
Who this page is for
Importers, blenders, and food manufacturers who need a repeatable Indian origin — not a one-container experiment. If you already know the commodity, start on the category hub. If you are building a multi-SKU programme (rice plus ragi, spices plus tea, dry cargo plus a reefer line), start here.
We do not operate farms or vessels ourselves. We vet suppliers, match lots to your spec, and run the export file. Step-by-step process copy lives on how we work. Facts we will stand behind on every page: ISO 9001:2015 process controls, AEO and GDP-aligned handling language already published site-wide, 99.8% on-time delivery, and 40+ destination countries.
Four commodity desks
Spices
Turmeric, cardamom, pepper, cumin, coriander, cloves, cinnamon, and blends against grade, mesh, and moisture.
Open categoryGrains
Basmati, non-basmati, and finger millet (ragi) with broken, moisture, and packing named on the RFQ.
Open categoryTea & coffee
CTC / orthodox / powder tea and Arabica / Robusta coffee in green, roast, or powder form as available.
Open categoryFresh produce
Seasonal vegetables and tropical fruit with a written cold-chain line — not a dry-cargo afterthought.
Open categoryScale and contracts
Annual operating capacity exceeds 15,000 metric tons across commodities. That number is a company-level capacity figure — not a promise that every SKU can ship 15,000 MT next month. Buffer warehousing near cultivation belts and ports, pre-booked container allocations, and FOB / CFR / CIF (and DDP where contracted) are described in the high-volume guide.
Typical dry-cargo packing already published on category pages: 25 kg and 50 kg PP or jute for grain, multi-wall bags or drums for spices, kraft-lined bags or cartons for tea and coffee. A 20 ft FCL on the rice desk commonly loads 24–26 MT in 25/50 kg bags when the spec allows it.
Quality and documents
Lots are inspected against the written spec before stuffing. We coordinate fumigation, bag marks, phytosanitary certificates, and certificates of analysis when the destination requires them. Spice process narrative: ISO 9001 and GMP for bulk spice export.
Fresh produce uses a different temperature class. Read cold chain management for fresh produce export before you treat vegetables like bagged rice.
Related guides
- Managing high-volume agricultural supply chains15,000+ MT operating model, packing formats, and Incoterm options.
- How we workRequirement analysis through documentation and delivery.
- Finger millet export guideDedicated ragi spoke for bakery and gluten-free programmes.
- Cold chain for fresh producePre-cool, reefer set-points, and phytosanitary documents.